This week’s installment covers my first experience doing a paid seminar at Epcot’s International Food & Wine Festival, my fun podcast interview with Sam from Disneymooner.com, checking in to Old Key West (which means LOTS of photos of the room), and my slooooooow dinner at Jiko. There may also be ice cream.
Boring? Maybe… but it brings us one day closer to the story of our trip to the Wizarding World of Harry Potter! So click HERE!